Name: Sumatra Mandheling
Altitude: 750-1500 Meters
Cupping Notes: Extremely full-bodied, low acidity, rich and smooth
About this coffee: Mandheling is named after the similarly spelled Mandheling people located in North Sumatra, Indonesia. The name is the result of a misunderstanding by the first foreign purchaser of the variety, and no coffee is actually produced in the “Mandheling region”.